In Spain, they call them Perrito Caliente. In France, Chien Chaud. And in Norway they are Grillpolser. The Danes eat Varnkov. We simply call them hot dogs. But with Wikinger they don’t have to be just your ordinary hot dogs. We’ve taken our inspiration from around the world and from our own shores too to help you discover what fab food you can create with a jar of Wikinger and a little splash of imagination.