At Wikinger, we’ve been making hot dogs for over 83 years, so we’re old dogs at this hot dog thing. They say you can’t teach an old dog new tricks, but we’re trying new things every year, and this website shows you how we believe that Wikinger isn’t just an ordinary hot dog. It’s so much more than that.
In Spain they call them Perrito Callente. In France, Chien Chaud. And in Norway they are Grillpolser. The Danes eat Varnkov. We simply call them hot dogs. But with Wikinger they don’t have to be just your ordinary hot dogs. We’ve taken our inspiration from around the world and from our own shores too to help you discover what fab food you can create with a jar of Wikinger and a little splash of imagination.